If you’ve had cases of allergies and your body is very sensitive, then you have to be careful about what you eat. Food allergies prevent you from enjoying even a small bite of delicious treats. Some people are allergic to seafood, meat and chicken. There are also those who suffer from truffle allergy. This allergy, however, is not common. Truffle is so rare that most people don’t even know which food they’re getting this allergy from. If you have truffle allergy, then it is even more important for you to become extremely cautious.
What are truffles?
Truffles are rare mushrooms that are widely used by chefs to prepare delicious foods. These mushrooms are extremely expensive and used in Asian, Italian, Spanish and Greek cuisines. Truffles are also used in chocolates. A lot of luxury restaurants use truffles due to its unique taste. They don’t need to add a lot of spices or flavor to it.
Truffles are used sparingly due to their strong aroma and high cost. White truffles are usually served raw and shaved over fried eggs or salads. Thinly sliced black or white truffles can be inserted in foie gras preparations or meats. Black truffles are more refined and less pungent than white ones. Most restaurants dice or shave truffles with the skin on in order to maximize this ingredient.
Truffle Allergy Symptoms
Truffle allergy symptoms are basically similar to the symptoms of other food allergies and depend on a person’s sensitivity level. Common symptoms include:
- Itchy skin
- Stomach pain
- Skin redness
- Uncomfortable and warm large blemishes all over the body
Some people can tolerate truffle allergy. However, there are others who have difficulty breathing due to lack of oxygen, extreme pain and other internal reactions that can aggravate the sufferer’s condition. This is also why people who’ve suffered from allergies before need to be extremely cautious about what they eat.
If you have truffle allergy or you’ve had allergy to some foods, then you should avoid eating foods that contain truffles. There are anti-allergy drugs or histamines that can be bought over the counter. You should always have these drugs so that you can try the dishes you are allergic to.
Keep in mind, however, that there are some people cannot manage their allergies with only histamines. The best thing to do is to ask your doctor about your health condition. When symptoms persist, visit your doctor right away.